Tuesday, September 23, 2008
Nature or nurture?
Upholstery eater (photo by Aunt Nicola)
Terry and Traer tell me they found big chunks of upholstery gone from the back seat of the car, only to discover that their 16-month-old daughter, Nya, had been eating it. Interestingly, when they told Terry’s mum, she said that Terry and his twin brother also used to eat car upholstery. Then the other day I had a conversation with Sherry, the mother of a 17-month old who CANNOT STAND to eat two foods of different textures together. It turns out that Sherry’s in-laws are almost phobic about not eating sauces or condiments, separating the food on their plates so that it doesn’t touch, and making sure they consume each serving fully before going on to the next. No spaghetti and meatballs for them, or pizza, or....It makes me wonder if there's anything to the nurture part, if we're as original as we think we are, or just walking bundles of endlessly reshuffled genetic traits--and if Nya would tolerate a little ketchup with her upholstery.